Ingredients
pasteurized milk and cream 53.3% , sugar 7.5% , water 7.5% , pecan nut 7.5% , honey 7.5% , Modified starch 7.5% , molasses 4.6% , lactic ferments 2.3% , salt 0.3% , natural flavouring 0.3% , E200 0.3% , Stabiliser 0.3% , E330 0.3% , E211 0.3% , E202 0.3%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 25 g |
| Saturated fat | 17.5 g |
| Trans fat | 0 g |
| Cholesterol | 75 mg |
| Carbs | 20 g |
| Sugars | 15 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.69 g |
| Sodium | 275 mg |
| Calcium | 100 mg |
| Iron | 0 mg |
| Vitamin A | 150 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.