Ingredients
tomato purée 53.3% , water 23.3% , distilled vinegar 11.7% , corn syrup 5.8% , contains 2% and less of 2.9% , Modified starch 1.5% , spice 0.7% , paprika 0.4% , E330 0.2% , green chili pepper 0.1% , E211 0.0% , E415 0.0% , onion 0.0% , sugar 0.0% , beetroot 0.0%
Nutrition · per 100 g
| Energy | 312 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.1 g |
| Sugars | 39.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.01 g |
| Sodium | 4.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.