Ingredients
bacon 79.0% , salt 1.8% , sugar 1.8% , E339 1.8% , E316 1.8% , E250 1.8% , coated with 1.8% , fructose 1.8% , palm oil 1.8% , maple flavouring 1.8% , salt 1.8% , E150a 1.8% , spice 1.8%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 40 g |
| Saturated fat | 13.3 g |
| Monounsaturated fat | 16.7 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 133 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 33.3 g |
| Salt | 3.5 g |
| Sodium | 1400 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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