Deviled egg potato salad
Ingredients
potato 52.3% , HARD COOKED EGGS 23.9% , mayonnaise 11.9% , high fructose corn syrup 6.0% , sweet relish 3.0% , mustard 1.5% , celery 0.7% , vinegar 0.4% , onion 0.2% , red bell pepper 0.1% , salt 0.0% , water 0.0% , modified corn starch 0.0% , E202 0.0% , sodium benzoate to protect flavor 0.0% , spice 0.0% , E415 0.0% , dill weed 0.0% , paprika 0.0% , onion 0.0% , annatto color 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 12.1 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 118 mg |
| Carbs | 12.9 g |
| Sugars | 2.9 g |
| Fiber | 1.4 g |
| Protein | 5 g |
| Salt | 0.66 g |
| Sodium | 264 mg |
| Calcium | 14 mg |
| Iron | 1.3 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.