Ingredients
AGED RED CAYENNE PEPPERS 72.3% , distilled vinegar 13.9% , salt 0.5% , hydrolysed soy protein 0.5% , butter natural flavouring 0.5% , E415 0.5% , garlic 0.5% , E330 11.6%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 1 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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