Ingredients
water 55.6% , salt 22.2% , corn syrup 11.1% , HYDROLYZED CORN 5.6% , soya 2.8% , protein 1.4% , E150a 0.7% , E270 0.3% , E202 0.3%
Nutrition · per 100 g
| Energy | 355 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 88.9 g |
| Sugars | 44.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.1 g |
| Sodium | 40.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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