Ingredients
cake 55.0% , flour 22.5% , water 11.3% , cocoa 5.6% , water 2.8% , cocoa 1.4% , corn syrup 0.7% , sugar 0.4% , dextrose 0.2% , CORN STAR 0.2%
Nutrition · per 100 g
| Energy | 513 kcal |
| Fat | 14.7 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 96.9 mg |
| Carbs | 87.9 g |
| Sugars | 53.7 g |
| Fiber | 2.5 g |
| Protein | 7.3 g |
| Salt | 0 g |
| Sodium | 0.28 mg |
| Calcium | 0.05 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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