Ingredients
fortified wheat flour 55.6% , water 22.2% , high fructose corn syrup 11.1% , yeast 5.6% , soya oil 2.8% , salt 1.4% , wheat gluten 0.7% , CALCIUM SULFATE CALCIUM PROPIONATE 0.3% , PR 0.3%
Nutrition · per 100 g
| Energy | 900 kcal |
| Fat | 11.1 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 178 g |
| Sugars | 22.2 g |
| Fiber | 11 g |
| Protein | 22.2 g |
| Salt | 0 g |
| Sodium | 1.6 mg |
| Calcium | 0.89 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.