Ingredients
Swiss cheese 53.3% , water 23.3% , american cheese 11.7% , milkfat 5.8% , whey 2.9% , modified potato starch 1.5% , sodium citrate 0.7% , milk protein concentrate 0.4% , E341 0.2% , salt 0.1% , NATURAL and ARTIFICIAL SWISS CHEESE FLAVOR 0.0% , SORBIC ACID AS A PRESERVATIVE 0.0% , E270 0.0% , E330 0.0% , Cholecalciferol 0.0%
Nutrition · per 100 g
| Energy | 1470 kcal |
| Fat | 113 g |
| Saturated fat | 79.4 g |
| Trans fat | 0 g |
| Cholesterol | 229 mg |
| Carbs | 45.3 g |
| Sugars | 22.7 g |
| Fiber | 0 g |
| Protein | 68 g |
| Salt | 0.01 g |
| Sodium | 5.9 mg |
| Calcium | 5.7 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.