Ingredients
ice cream 53.6% , high fructose corn syrup 23.2% , corn syrup 11.6% , SWEETCREAM BUTTERMILK 5.8% , sugar 2.9% , whey 1.5% , CONTAINS LESS THAN 2% OF NATURAL 0.7% , artificial flavouring 0.4% , E412 0.2% , E471 0.1% , E415 0.0% , E433 0.0% , E466 0.0% , POLYSORBATE 0.0%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 8.9 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 26.8 mg |
| Carbs | 42.9 g |
| Sugars | 21.4 g |
| Added sugars | 17.9 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 0.58 g |
| Sodium | 232 mg |
| Potassium | 0 mg |
| Calcium | 89.3 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.