Ingredients
ice cream 53.6% , high fructose corn syrup 23.2% , corn syrup 11.6% , SWEETCREAM BUTTERMILK 5.8% , sugar 2.9% , whey 1.5% , CONTAINS LESS THAN 2% OF NATURAL 0.7% , artificial flavouring 0.4% , E412 0.2% , E471 0.1% , E415 0.0% , E433 0.0% , E466 0.0% , E407 0.0%
Nutrition · per 100 g
| Energy | 499 kcal |
| Fat | 26.7 g |
| Saturated fat | 17.8 g |
| Trans fat | 0 g |
| Cholesterol | 44.8 mg |
| Carbs | 55.7 g |
| Sugars | 33.4 g |
| Fiber | 2.2 g |
| Protein | 8.9 g |
| Salt | 0 g |
| Sodium | 0.14 mg |
| Calcium | 0.13 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.