Ingredients
pasteurized skimmed milk 54.5% , sugar 7.3% , whey protein 7.3% , milk 7.3% , whey 7.3% , vanilla extract 7.3% , contains live and active cultures including bifidobacterium lactis 4.6% , Lactobacillus acidophilus 2.3% , Lactobacillus bulgaricus 1.1% , Lactobacillus lactis 0.6% , Streptococcus thermophilus 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.