Ingredients
crust 51.3% , E375 24.4% , iron 12.2% , thiamin mononitrate 6.1% , E101 3.0% , folic acid 1.5% , enzyme 0.8% , E300 0.4% , water 0.2% , soya oil 0.1% , yeast 0.0% , breadcrumbs 0.0% , olive oil 0.0% , sugar 0.0% , salt 0.0% , cultured wheat starch 0.0% , honey 0.0% , E500ii 0.0% , E541 0.0% , E920 0.0% , E330 0.0% , Toppings 0.0% , tomato concentrate 0.0% , soya oil 0.0% , salt 0.0% , coating 0.0% , spice 0.0% , garlic 0.0% , cheese 0.0% , Cooked Italian Sausage 0.0% , pepperoni 0.0% , fully cooked beef philly steak meat water and binder product 0.0% , FULLY COOKED BACON TOPPING 0.0% , garnish 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , ROMANO CHEESE MADE FROM COW'S MILK 0.0% , garlic 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 254 kcal |
| Fat | 11.6 g |
| Saturated fat | 4.3 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 26.1 g |
| Sugars | 2.2 g |
| Fiber | 1.4 g |
| Protein | 10.1 g |
| Salt | 1.6 g |
| Sodium | 630 mg |
| Calcium | 109 mg |
| Iron | 2 mg |
| Vitamin A | 43.5 µg |
| Vitamin C | 6.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.