Ingredients

LIGHT RED KIDNEY BEANS 75.0% , coating 25.0%

Nutrition · per 100 g

Energy	250 kcal
Fat	2.3 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	63.6 g
Sugars	4.5 g
Fiber	27.3 g
Protein	20.4 g
Salt	0.51 g
Sodium	205 mg
Potassium	818 mg
Calcium	39 mg
Iron	5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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