Nutrition · per 100 g

Energy	265.6 kcal
Fat	14.8 g
Saturated fat	7 g
Carbs	21.1 g
Sugars	1.6 g
Fiber	1.6 g
Protein	10.9 g
Salt	1.7 g
Sodium	664.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.