Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 9.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.6 g |
| Sugars | 32.4 g |
| Added sugars | 29.7 g |
| Fiber | 5.4 g |
| Protein | 5.4 g |
| Salt | 0.57 g |
| Sodium | 230 mg |
| Potassium | 162 mg |
| Calcium | 351 mg |
| Zinc | 3 mg |
| Vitamin D | 0 µg |
| Folate (B9) | 40.5 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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