Ingredients
Fresh milk 53.8% , fresh cream 23.1% , natural and artificial butter cream frosting flavor base 11.5% , heavy fudge 5.8% , sugar 2.9% , chocolate fudge cake 1.4% , corn syrup solids 0.7% , skimmed milk 0.4% , E471 0.2% , cellulose gel 0.1% , E466 0.0% , E410 0.0% , E407 0.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 17.1 g |
| Saturated fat | 8.6 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 28.6 g |
| Sugars | 22.9 g |
| Fiber | 1.4 g |
| Protein | 4.3 g |
| Salt | 0.32 g |
| Sodium | 129 mg |
| Calcium | 114 mg |
| Iron | 0.51 mg |
| Vitamin A | 171.3 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.