Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 17.5 g |
| Saturated fat | 11.2 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 70 g |
| Sugars | 45 g |
| Added sugars | 42.5 g |
| Fiber | 2.5 g |
| Protein | 5 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Iron | 3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.