Beef tamales, beef
Ingredients
Masa 89.9% , salt 0.7% , paprika 0.7% , garlic 0.7% , filling 0.7% , beef broth 0.7% , masa gravy 0.7% , textured plant protein 0.7% , less than 2% ancho 0.7% , salt 0.7% , coating 0.7% , paprika 0.7% , soya oil 0.7% , E472e 0.7% , and soy lecithin 0.7%
Nutrition · per 100 g
| Energy | 239 kcal |
| Fat | 14.2 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 20.4 g |
| Sugars | 0.88 g |
| Fiber | 2.7 g |
| Protein | 8.8 g |
| Salt | 1.4 g |
| Sodium | 575 mg |
| Calcium | 53 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.