Nutrition · per 100 g

Energy	290.3 kcal
Fat	8.1 g
Saturated fat	4.8 g
Carbs	51.6 g
Sugars	3.2 g
Fiber	3.2 g
Protein	6.5 g
Salt	1.5 g
Sodium	612.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.