Ingredients
fortified wheat flour 54.5% , water 22.7% , whole wheat flour 11.4% , sugar 2.6% , yeast 2.6% , wheat gluten 2.6% , oat fibre 1.7% , E516 0.9% , salt 0.4% , soya oil 0.2% , VITAMIN BL 0.2%
Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 4.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 9.2 g |
| Fiber | 9.3 g |
| Protein | 15.4 g |
| Salt | 0 g |
| Sodium | 0.77 mg |
| Potassium | 89.5 mg |
| Calcium | 0.92 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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