Ingredients
flour 56.3% , water 21.9% , high fructose corn syrup 10.9% , potato flakes 5.5% , soya oil 2.7% , contains 2% and less of the following 1.4% , wheat gluten 0.7% , salt 0.7%
Nutrition · per 100 g
| Energy | 880 kcal |
| Fat | 12.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 166 g |
| Sugars | 25.5 g |
| Fiber | 12.9 g |
| Protein | 25.5 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Calcium | 0.25 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.