Ingredients
invert sugar 58.3% , cocoa 20.8% , water 10.4% , vanilla extract 5.2% , salt 0.0% , E415 5.2%
Nutrition · per 100 g
| Energy | 275 kcal |
| Fat | 0 g |
| Carbs | 65 g |
| Sugars | 60 g |
| Fiber | 2.5 g |
| Protein | 2.5 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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