Vidalia Onion With Roasted Garlic Sauce
Bertolli · 127 g
0036200219218
Ingredients
tomato purée 54.5% , tomato 22.7% , VIDALIA ONIONS 11.4% , sugar 5.1% , olive oil 3.1% , garlic 1.6% , salt 0.8% , garlic 0.4% , spice 0.2% , E330 0.1% , EXTRA VIRGIN OLIVE OI 0.1%
Nutrition · per 100 g
| Energy | 58.6 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.3 g |
| Sugars | 8.1 g |
| Fiber | 0.63 g |
| Protein | 1.9 g |
| Salt | 0 g |
| Sodium | 0.26 mg |
| Calcium | 0.02 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.01 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.