Ingredients
water 54.2% , parmigiano reggiano 22.9% , cream 11.5% , soya oil 5.7% , modified corn starch 2.9% , butter 1.4% , enzyme modified egg yolk 0.7% , sherry 0.4% , salt 0.2% , whey protein 0.1% , whey 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 12.1 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 5.4 g |
| Sugars | 2.7 g |
| Fiber | 0 g |
| Protein | 2.7 g |
| Salt | 0 g |
| Sodium | 0.86 mg |
| Calcium | 0.11 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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