Creamy mozzarella sauce
Ragu, R&B Foods Inc.
Ingredients
water 53.3% , soya oil 23.3% , cream 11.7% , mozzarella 5.8% , modified corn starch 2.9% , enzyme modified egg yolk 1.5% , whey 0.7% , salt 0.4% , parmigiano reggiano 0.2% , whey protein 0.1% , E415 0.0% , yeast extract 0.0% , garlic 0.0% , natural flavouring 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 131 kcal |
| Fat | 11.5 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 3.3 g |
| Sugars | 1.6 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 0.94 g |
| Sodium | 377 mg |
| Calcium | 33 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.