Ingredients
tomato purée 55.6% , crushed tomatoes in puree 22.2% , soya oil 11.1% , extra virgin olive oil 5.6% , salt 0.5% , sugar 0.5% , dehydrated onion 0.5% , spice 0.5% , natural flavouring 3.6%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 0.8 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.8 g |
| Sugars | 4.8 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.96 g |
| Sodium | 384 mg |
| Calcium | 16 mg |
| Iron | 0.86 mg |
| Vitamin A | 180 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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