Pasta sauce
Ragu
Ingredients
tomato purée 60.8% , diced tomatoes in puree 19.6% , sugar 3.1% , minced beef 3.1% , soya oil 3.1% , onion 3.1% , salt 0.4% , spice 0.4% , dehydrated onion 0.4% , garlic 5.8%
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 1.9 g |
| Saturated fat | 0.39 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 11.7 g |
| Sugars | 6.3 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.86 g |
| Sodium | 344 mg |
| Calcium | 31 mg |
| Iron | 0.56 mg |
| Vitamin A | 117.3 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.