Ingredients
water 52.6% , YELLOW 23.7% , white cheddar 11.8% , soya oil 5.9% , modified corn starch 3.0% , butter 1.5% , enzyme modified egg yolk 0.7% , whey 0.4% , salt 0.2% , parmigiano reggiano 0.1% , ROMANO CHEESE MADE FROM COW'S MILK 0.0% , natural flavouring 0.0% , E339ii 0.0% , E415 0.0% , paprika 0.0% , E160b 0.0% , yeast extract 0.0% , whey protein 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 156 kcal |
| Fat | 14.1 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 3.1 g |
| Sugars | 1.6 g |
| Fiber | 0.4 g |
| Protein | 3.1 g |
| Salt | 1.7 g |
| Sodium | 688 mg |
| Potassium | 56 mg |
| Calcium | 92 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.