Nutrition · per 100 g

Energy	371 kcal
Fat	29.3 g
Saturated fat	10 g
Trans fat	0.36 g
Cholesterol	104 mg
Carbs	17.9 g
Sugars	0 g
Added sugars	0 g
Fiber	0.71 g
Protein	9.3 g
Salt	0.98 g
Sodium	393 mg
Potassium	10 mg
Calcium	102 mg
Iron	0.71 mg
Vitamin D	0.71 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.