Ingredients
tuna 54.5% , mayonnaise 22.7% , celery 11.4% , CONTAINS 2% and LESS OF SEASONING 5.7% , onion 2.8% , soya oil 1.4% , Garlic salt 0.7% , salt 0.4% , xanthan gum and guar gum 0.2% , E211 0.1% , E202 0.1%
Nutrition · per 100 g
| Energy | 236 kcal |
| Fat | 17.3 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 0.91 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 18.2 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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