Raw pork pattie fritters
Ingredients
pork 53.6% , water 23.2% , textured vegetable protein product 11.6% , BREADED WITH 5.8% , reduced iron 2.9% , thiamin mononitrate 1.5% , E101 0.7% , folic acid 0.4% , battered with 0.2% , fortified wheat flour 0.1% , salt 0.0% , corn flakes 0.0% , Raising agent 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 11.6 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 26.8 g |
| Sugars | 0 g |
| Fiber | 0.9 g |
| Protein | 13.4 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 18 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.