Red hot riplets seasonings
Ingredients
sugar 53.1% , salt 16.9% , paprika 15.0% , spice 7.5% , yeast extract 3.7% , dehydrated onion 1.9% , hydrolysed corn protein 0.9% , garlic 0.5% , soya oil 0.2% , natural flavouring 0.1% , paprika 0.1% , maltodextrin 0.0% , E631 0.0% , E627 0.0% , sunflower oil 0.0% , and not more than 2% calcium silicate 0.0%
Nutrition · per 100 g
| Energy | 294 kcal |
| Fat | 0 g |
| Carbs | 58.8 g |
| Sugars | 58.8 g |
| Protein | 0 g |
| Salt | 33.8 g |
| Sodium | 13529 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.