Ingredients
vegetable broth 55.0% , Courgette 22.5% , onion 11.3% , cashew nuts 5.6% , vinegar 2.8% , sea salt 1.4% , garlic 0.7% , parsley 0.4% , basil 0.2% , pepper 0.2%
Nutrition · per 100 g
| Energy | 12.4 kcal |
| Fat | 0.42 g |
| Saturated fat | 0.08 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 1.7 g |
| Sugars | 0.83 g |
| Fiber | 0.33 g |
| Protein | 0.5 g |
| Salt | 0 g |
| Sodium | 0.05 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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