Nutrition · per 100 g

Energy	34 kcal
Fat	0.5 g
Saturated fat	0.1 g
Carbs	5.9 g
Sugars	1.2 g
Fiber	0.5 g
Protein	1.2 g
Salt	2.2 g
Sodium	880 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.