Ingredients
papaya 55.0% , Aged pickled scotch bonnet peppers 22.5% , water 11.3% , modified corn starch 5.6% , mustard 2.8% , onion 1.4% , E270 0.7% , garlic 0.4% , E202 0.2% , Colour 0.2%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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