Ingredients
mango 56.3% , cane sugar 21.9% , glucose syrup 10.9% , water 5.5% , E440a 2.7% , high fructose corn syrup 1.4% , E330 0.7% , soya oil 0.7%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 79 g |
| Sugars | 79 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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