Ingredients

Reduced fat feta cheese 75.0% , E460ii 25.0%

Nutrition · per 100 g

Energy	214 kcal
Fat	12.5 g
Saturated fat	7.1 g
Trans fat	0 g
Cholesterol	36 mg
Carbs	3.6 g
Sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	3.5 g
Sodium	1393 mg
Calcium	286 mg
Iron	0 mg
Vitamin A	214.2 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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