Ingredients
inactive ingredients ascorbic acid 56.3% , E951 21.9% , E330 10.9% , lemon balm 5.5% , a ricola herb mixture 2.7% , E953 1.4% , natural colours 0.7% , natural flavouring 0.7%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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