Nutrition · per 100 g

Energy	214.3 kcal
Fat	11.2 g
Saturated fat	7.1 g
Carbs	25.5 g
Sugars	18.4 g
Fiber	1 g
Protein	4.1 g
Salt	0.34 g
Sodium	137.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.