Ingredients
Cultured grade a low fat milk 60.3% , cane sugar 10.5% , water 9.4% , corn starch 5.8% , Modified starch 4.0% , natural flavouring 2.2% , milk minerals 2.2% , concentrated lemon juice 1.8% , fruit 1.5% , vegetable juice 1.3% , Cholecalciferol 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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