Ingredients
CULTURED GRADE A LOW FAT MILK 53.8% , water 23.1% , sugar 5.4% , modified corn starch 5.4% , natural flavouring 2.5% , WHEY MINERAL COMPLEX 2.5% , E440a 2.5% , E406 2.4% , E160ai 1.2% , E296 0.6% , E202 0.3% , sodium citrate 0.2% , Cholecalciferol 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.