Ingredients
CULTURED GRADE A NON FAT MILK 53.1% , water 23.4% , Modified starch 11.7% , black cherry 5.9% , cane sugar 2.9% , contains less than 1% gelatin 1.5% , vegetable juice 0.7% , natural and artificial flavouring 0.4% , E955 0.2% , E296 0.1% , E950 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0% , sodium citrate 0.0% , active yogurt cultures lactobacillus bulgaricus 0.0% , Streptococcus thermophilus 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.