Ingredients
Cultured grade a low 53.8% , fat milk 23.1% , water 11.5% , fructose 5.8% , sugar 2.9% , strawberry puree 1.4% , natural flavouring 0.7% , fruit 0.4% , vegetable juice 0.2% , concentrated lemon juice 0.1% , Lactase 0.0% , Modified starch 0.0% , Cholecalciferol 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.