Ingredients
CULTURED GRADE A LOW FAT MILK 54.2% , water 22.9% , sugar 5.4% , Modified starch 5.4% , WHEY MINERAL COMPLEX 5.4% , E406 3.4% , E440a 1.7% , natural flavouring 0.8% , E296 0.4% , E202 0.2% , sodium citrate 0.1% , Cholecalciferol 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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