Ingredients
CULTURED GRADE A REDUCED FAT MILK 56.3% , cane sugar 5.8% , water 5.8% , Modified starch 5.8% , milk protein concentrate 5.8% , E428 5.8% , natural flavouring 2.5% , Lactase 2.5% , E406 2.5% , E270 2.5% , milk calcium 2.5% , Cholecalciferol 2.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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