Ingredients
CULTURED GRADE A REDUCED FAT MILK 55.7% , water 17.1% , cane sugar 8.6% , inulin 5.3% , Modified starch 3.6% , fruit 2.7% , vegetable juice 2.0% , natural flavouring 1.6% , concentrated lemon juice 1.3% , Cholecalciferol 1.1% , microbial culture 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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