Ingredients
CULTURED GRADE A MILK 52.8% , water 23.6% , cucumber 11.8% , salt 5.9% , modified corn starch 3.0% , dill 1.5% , concentrated lemon juice 0.7% , modified tapioca starch 0.4% , parsley 0.2% , sugar 0.1% , onion 0.0% , natural flavouring 0.0% , sodium citrate 0.0% , E440a 0.0% , yeast extract 0.0% , E202 0.0% , garlic 0.0% , E333 0.0%
Nutrition · per 100 g
| Energy | 252 kcal |
| Fat | 10.1 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 50.8 mg |
| Carbs | 20.2 g |
| Sugars | 10.1 g |
| Fiber | 0 g |
| Protein | 20.2 g |
| Salt | 0 g |
| Sodium | 1.4 mg |
| Potassium | 0.35 mg |
| Calcium | 0.2 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.