Ingredients
CULTURED GRADE A REDUCED FAT MILK 54.5% , water 16.8% , inulin 8.4% , starch 5.2% , E440a 3.5% , natural flavouring 2.6% , sea salt 2.0% , STEVIA EXTRACT 1.6% , E412 1.3% , E333 1.1% , concentrated lemon juice 0.9% , Cholecalciferol 0.8% , microbial culture 0.7% , LIVE and ACTIVE PROBIOTIC 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.