Ingredients
cultured grade a ultra-filtered non fat milk 53.8% , CULTURED GRADE A REDUCED FAT MILK 23.1% , water 11.5% , meyer lemon puree 5.8% , tapioca 2.9% , E410 1.4% , natural flavouring 0.7% , STEVIA EXTRACT 0.4% , sea salt 0.2% , Cholecalciferol 0.1% , E330 0.0% , active yogurt cultures lactobacillus bulgaricus 0.0% , Streptococcus thermophilus 0.0%
Nutrition · per 100 g
| Energy | 53.3 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.67 g |
| Carbs | 2 g |
| Sugars | 1.3 g |
| Protein | 8 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.